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Join Picayune for a bountiful table packed with healthy and delicious vegetarian, vegan and gluten free dishes expertly prepared by our health queen, Carolina Centola. Of course, a balanced meal includes a delicious pairing of Picayune Cellars wines.  You will leave feeling energized and inspired! Book your reservation today. Limited seating available. 
Lunch is $100 per person. RSVP info@picayunecellars.com
Vegan feast
  • Date: April 21
  • Time: 2:00 PM - 04:00 PM
  • Cost: $100