Explore street food cuisines from around the world
every Wednesday night at Clif Family’s Street Food Napa Valley.
On Wednesday, September 11th we will be celebrating with
a Oaxacan themed menu from 4:30PM-7:30PM.
No reservations required
MOLE’ NEGRO CON POLLO
Traditional Oaxacan Mole’ Negro with braised Mary’s Organic Chicken Thigh and Drum, topped with toasted Sesame Seeds with warmed Tortillas and Lime
Banana leaf wrapped Masa stuffed with Carnitas and Mole’ served with Pico de Gallo
Crispy Tortilla with spicy smashed Black Beans, Flores de Calabazas, Zucchini, Oaxacan Cheese, Pepitas and Chile-Crema
Stewed organic Black Beans with Mexican Spices and Herbs with Cotija Cheese and Crema
View Full Menu Here: https://www.cliffamily.com/visit/daily-food-truck-menu/#street-food-menu