Join us at the Calistoga Harvest Table event, a unique alfresco dining experience under the stars on Lincoln Avenue. Auro, the newest fine dining destination in wine country, and new recipient of a 2023 California MICHELIN Guide Star, will be showcasing a seasonally-inspired menu curated by the acclaimed Executive Chef Rogelio Garcia. Gather around the long community table and savor dishes that celebrate the bounty of the harvest season. With gratuity included (tax not included), immerse yourself in this unique celebration of fine dining and the richness of the harvest season.
Tickets are transferable. No refunds.
Out of stock
Hawaiian Tuna & Kimchi Tostada
Ceviche Negro Mixto – Spanish octopus, amberjack, California avocado, cucumber blossom
Wild Alaskan Halibut – Brentwood yellow corn, heirloom tomato, mojo verde
14-day Dry-aged Duck – K&J Farm plums, pistachios, mole negro
Mexican Chocolate Pave – Tembrick Farm stone fruit, creme fraiche
Smoked Burrata di Puglia -heirloom tomato, avocado, cucumber
Roasted King Trumpet Mushrooms – Brentwood yellow corn, golden chanterelles, mojo verde
Bloomsdale Spinach & Gruyere Tetela – Roasted ronde niece squash, mole negro, Jimmy Nardelo