Sunday, May 11th | 11:00 AM – 3:00 PM

Spend Mother’s Day surrounded in love, laughter, and exquisite Napa Valley cuisine for a truly memorable celebration. Crafted by the TRUSS culinary team, celebrate with a bountiful brunch and savor a lavish buffet featuring fresh juices, seasonal fruits, classic brunch favorites, a Green Egg carving station with Prime Rib Roast and Pacific Sea Bass, made-to-order omelets, a decadent dessert display, and more.

Pricing & Information:

Adults are $140 per person

Children ages 5 – 12 are $55 per person

Children ages 4 and younger are complimentary