


Merryvale’s Annual Profile Brunch
Save the date for Merryvale’s highly anticipated, al fresco brunch prepared by Chef Nash Cognetti of Tre Posti at the Profile Estate. Join Merryvale Proprietors, René and Laurence Schlatter for a multi-course dining experience featuring fresh, seasonal ingredients...
The Character Library Dinner
Kick off Winter in Wine Country! We invite you to join the Markham Team for an intimate evening at the Markham Estate. We’ll be pouring three vintages of The Character Bordeaux Blend paired with an exquisite menu from Chef Gary Penir featuring Zabuton steak, crudo and...
LOLA Wines Varietal Exploration #4: Counoise
Join LOLA founder and winemaker Seth Cripe and the LOLA team for a deep dive into the history and inspiration behind LOLA’s unique single varietal wines. Each month, we’ll taste a curated selection of unique, sometimes rare, single varietal wines that have influenced...