Food

This Week In The Kitchen: Flageolet Gratin, T-Vine Winery

Holiday Menus To Go! From Our Kitchens To Your Home

Wine and Holiday Dinner

This Week In The Kitchen: Calistoga Wines to Pair with Three Popular Holiday Meals

Solbar

This Week in the Kitchen: Scallop Ceviche from Solbar at Solage

Sangria

This Week in the Kitchen: Summer Sangria by Dr. Wilkinson’s

Figs from CAMi

This Week In The Kitchen: Roasted Figs from CAMi Art & Wine

Bacon wrapped avocado

This Week In The Kitchen: Bacon Wrapped Avocado By The Francis House

Buster

This Is Calistoga: Charles Buster Davis, Buster’s Southern BBQ

Chocolates by Flourish

This Is Calistoga: Holly Peterson, Flourish Chocolate

Bowl of Bolognese

This Week In The Kitchen: Bolognese Sauce By Tank Garage Winery

Strawberries in Chocolate

This Week In The Kitchen: Strawberries Dressed In Chocolate by Flourish Chocolate

Mushroom Risotto

This Week In The Kitchen: Sterling Vineyards Mushroom Risotto

Wine glass in back yard

SIP From Home-What We Are Enjoying In Calistoga

Mojito

Evangeline’s Mixology 101: The Incognito & French 1226

Sarifornia Breakfast

This Is Calistoga: Roger Dierkhising, Café Sarafornia

Calistoga Inn Patio

SOMETHING CHOCOLATE: A Favorite Recipe from Calistoga Inn, Restaurant & Brewery

Food from Evangeline

Get the Dish on Calistoga Restaurant Week

Facade of Indian Springs building behind pool

Enjoy Therapeutic Hot Springs & Mud Baths at Indian Springs Resort & Spa

Sparkling wines at Veraison

6 Most Instagrammable Culinary Experiences in Calistoga

Evangeline scallops

What’s New to Calistoga for Springtime

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