This is Calistoga: Clive Richardson, Calistoga Roastery
Visit Calistoga has been making the rounds as part of its blog series, “This is Calistoga”, and recently caught up with Clive Richardson, owner of Calistoga Roastery, who celebrated 29 years in business on July 3, 2021. Arriving in Calistoga from Los...
This Week in the Kitchen: Lemon Blueberry Scones by Embrace Calistoga
Embrace Calistoga, the 5-room European style luxury inn built in 1873, oozes old world charm paired with new world hospitality. Owned and run by “the boys” Brent Riedberger and Chris Johansen, a stay at the inn always includes something delicious...
This Week in the Kitchen:Honey Applewood Smoked Chicken Drumsticks by Tank Garage Winery
Tank Garage Winery has done it again with this awesome recipe for Honey Applewood Smoked Chicken Drumsticks. They start by marinating chicken drumsticks in a spiced honey glaze and slow smoke the meat over charcoal and green applewood. The result? A seriously...
This Week in the Kitchen: Spicy Miso Portobello Mushroom Burger with Tank Garage Winery
Tank Garage Winery keeps surprising us with their recipes and pairings that will have you dreaming about wine and food and this week’s pick promises to take your tastebuds into another dimension of flavor. These spicy miso portobello burgers feature a spicy miso...
